What’s a poffertjes?

Poffertjes are small, fluffy Dutch pancakes, typically served with powdered sugar and butter. They're often enjoyed as a sweet treat or snack. To make poffertjes, you'll need a special poffertjes pan. Here's a simple recipe: Ingredients: - 1 cup all-purpose flour - 1 tablespoon sugar - 1 teaspoon instant yeast - 1 cup warm milk - 1 egg - Pinch of salt - Butter (for greasing the pan) Instructions: 1. In a bowl, mix the flour and sugar. 2. In a separate bowl, dissolve the yeast in warm milk. Let it sit for a few minutes until it becomes frothy. 3. Add the yeast mixture to the flour mixture and stir until well combined. 4. Beat the egg and add it to the batter, along with a pinch of salt. Mix until smooth. 5. Cover the batter with a clean cloth and let it rest in a warm place for about 30 minutes to allow it to rise.